Who came up with this idea?
Restaurant keepers Arkadiy Novikov and Boris Zarkov, and chef Vladimir Mukhin.
What is it?
26 restaurants and cafes under the same roof on Nikolskaya street – in the capital's most popular tourist spot. They offer dishes from various countries around the world, numerous culinary concepts, and uniquely designed recipes. They have 24-hour breakfast and delivery service.
What have they accomplished?
They have supported the present-day gastronomic trend: many restaurants and cafes for any taste in one location. Each project facility has its own attributes: a special culinary concept, original recipes, and entertainment programmes.